This will be our last specialty brunch until November and this one's for the D A D S! Join us at Blue Fork Kitchen on Father's Day for a specialty brunch featuring our prime rib brunch buffet.

M E N U
• prime rib carving station
• mashed potatoes
• sauteed green beans
• roasted vegetables
• chicken strips
• mac and cheese
• waffle station
• hashbrowns
• sausage
• bacon
• scrambled eggs
• biscuits and gravy
• salad bar
• fruit display
• assorted cookies
• breakfast pastries

R E S E R V A T I O N S
Although not required, reservations are highly encouraged to ensure timely seating.

Book your reservation here: https://rb.gy/je5fkz

OR call 402-303-6816 during open business hours to reserve your table. We can accommodate groups of all sizes!

P R I C I N G
3 and under: FREE
4-12 years old: $20*
13-64 years old: $35*
65+: $30*

*plus tax & gratuity